Harmony With Food™ is dedicated to helping people break free from the confusion, misinformation, and one size fits all diet culture that keeps them...Full Bio
Fake Ketamine, Brain Fog, and Withdrawal: The Conversation We Need to Have
Why Workplace Wellness Programs Matter More Than Ever
Are workplace wellness programs actually improving employee health, productivity, and retention, or are they just another corporate checkbox?In this episode of The Harmony With Food Show, registered dietitian and functional nutritionist Meg Marie O'Rourke explores the real impact of workplace wellness programs and why employee well-being has become a critical business strategy. From burnout and brain fog to employee engagement, absenteeism, and workplace culture, Meg discusses how nutrition, gut health, stress management, and personalized wellness initiatives can support healthier, more productive teams.You'll learn:
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
- Why employee burnout is costing businesses billions
- The connection between nutrition, gut health, and workplace performance
- How workplace wellness programs can reduce absenteeism and improve morale
- Why pizza parties and donuts aren't a wellness strategy
- The role of personalized nutrition in supporting energy, focus, and long-term health
- Practical ways organizations can create a healthier workplace culture
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
Post-Sepsis Syndrome (PSS): Understanding Recovery After Sepsis
Sepsis is a life-threatening medical emergency that can develop when the body's response to an infection triggers widespread inflammation and organ dysfunction. While early diagnosis and treatment are critical, recovery often extends far beyond hospital discharge.In this episode of the Harmony With Food Show, Meg Marie O'Rourke, Registered Dietitian and Functional Nutritionist, examines the warning signs of sepsis, the importance of timely medical intervention, and the often-overlooked challenges of Post-Sepsis Syndrome (PSS). The discussion explores common post-sepsis symptoms, including fatigue, muscle weakness, brain fog, cognitive changes, anxiety, depression, and ongoing inflammation.Meg also reviews the role of the gut microbiome, immune system regulation, micronutrient status, and nutritional support during recovery. Learn why severe infections, hospitalization, and antibiotic use may impact long-term health and how functional nutrition testing may provide additional insight for individuals struggling with persistent symptoms after sepsis.
In This Episode, learn:
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
In This Episode, learn:
- What sepsis is and why it requires immediate medical attention
- Common signs and symptoms associated with sepsis
- Current statistics on sepsis incidence and outcomes
- Understanding Post-Sepsis Syndrome (PSS)
- Why fatigue, brain fog, and muscle weakness may persist after recovery
- The impact of antibiotics and critical illness on the gut microbiome
- Functional nutrition considerations for post-sepsis recovery
- Micronutrient testing and nutritional assessment
- Strategies for advocating for your health and obtaining appropriate follow-up care
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
What Your Physician Never Told You About: Mercury, Arsenic and Mold In Our Food Supply
In this episode of The Harmony With Food Show, Registered Dietitian and Functional Nutritionist Meg Marie O'Rourke explores the science behind common environmental toxins found in food and how they may impact inflammation, allergies, asthma, metabolism, hormone balance, and overall health. Meg discusses mercury in fish, arsenic in rice, mold toxins (mycotoxins) in foods such as coffee and peanuts, and the growing concern surrounding microplastics and endocrine-disrupting chemicals. Listeners will learn how these exposures may contribute to weight loss resistance, fatigue, immune dysfunction, respiratory symptoms, and chronic health challenges, as well as practical strategies for reducing exposure without becoming overwhelmed by fear-based health messaging. Meg also explains the concept of "obesogens," the role of inflammation in chronic disease, and why a personalized, test-based approach may be more effective than generic nutrition advice. In This Episode:
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
- The connection between allergies, asthma, inflammation, and nutrition
- Mercury exposure and its potential effects on metabolism and thyroid health
- Arsenic in rice and rice-based products
- Mold toxins (mycotoxins) in coffee, grains, peanuts, and other foods
- The latest research on microplastics and endocrine disruptors
- What obesogens are and how they may affect weight management
- Tips for selecting lower-risk food products and trusted brands
- Why functional testing can help identify hidden contributors to chronic symptoms
- Practical strategies for making informed food choices without fear-mongering
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
Food Sensitivity and Inflammation: Why Your Body May Need a Real Diet Do-Over
Explore the connection between food sensitivities and inflammation, gut health, chronic symptoms, microbiome imbalance, and weight loss resistance with registered dietitian functional nutritionist Meg Marie O’Rourke.
In this episode of the Harmony with Food Show, Meg explains the differences between food allergies, food intolerances, and food sensitivities, why elimination diets and FODMAP approaches often fail, and how chronic inflammation may contribute to digestive issues, fatigue, brain fog,
anxiety, skin conditions, sleep disruption, and metabolic dysfunction.
Topics covered include:
• Food sensitivities and chronic inflammation
• Gut health and microbiome function
• Weight loss resistance and metabolism
• Digestive symptoms and bloating
• Functional nutrition testing
• Food allergy vs food intolerance vs food sensitivity
• Leaky gut and intestinal permeability
• Brain fog, fatigue, and inflammation
• Personalized precision nutrition
• Why “normal” lab results may not tell the full story
• Functional medical nutrition therapy
• Anti-inflammatory nutrition strategies
• Why generic dieting often fails
Learn how personalized nutrition, microbiome testing, food sensitivity testing, and functional nutrition approaches may help uncover hidden contributors to chronic symptoms and ongoing inflammation.
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
In this episode of the Harmony with Food Show, Meg explains the differences between food allergies, food intolerances, and food sensitivities, why elimination diets and FODMAP approaches often fail, and how chronic inflammation may contribute to digestive issues, fatigue, brain fog,
anxiety, skin conditions, sleep disruption, and metabolic dysfunction.
Topics covered include:
• Food sensitivities and chronic inflammation
• Gut health and microbiome function
• Weight loss resistance and metabolism
• Digestive symptoms and bloating
• Functional nutrition testing
• Food allergy vs food intolerance vs food sensitivity
• Leaky gut and intestinal permeability
• Brain fog, fatigue, and inflammation
• Personalized precision nutrition
• Why “normal” lab results may not tell the full story
• Functional medical nutrition therapy
• Anti-inflammatory nutrition strategies
• Why generic dieting often fails
Learn how personalized nutrition, microbiome testing, food sensitivity testing, and functional nutrition approaches may help uncover hidden contributors to chronic symptoms and ongoing inflammation.
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
Are Your Food Sensitivities Causing Weight Loss Resistance, Inflammation, or Brain Fog?
Are food sensitivities, inflammation, gut issues, or chronic symptoms being overlooked in your healthcare plan? In this episode of The Harmony With Food Show, Meg O’Rourke dives deep into the connection between food sensitivities, the microbiome, micronutrient deficiencies, leaky gut, and chronic health conditions that conventional medicine often fails to address. From weight loss resistance and digestive issues to migraines, joint pain, anxiety, eczema, fatigue, and IBS symptoms, this episode explores how hidden food reactions may be impacting your overall health and quality of life. Meg explains why personalized nutrition and functional testing are becoming increasingly important in modern healthcare and why “test, don’t guess” may be the missing piece for many people struggling to feel better.
In This Episode:
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
In This Episode:
- The difference between food sensitivities, food intolerances, and food allergies
- How inflammation and leaky gut may contribute to chronic symptoms
- The role of the microbiome in digestion, mood, metabolism, and immune health
- Why conventional medicine often overlooks nutrition and root-cause healing
- How food sensitivity testing works and why elimination diets may be outdated
- The connection between food, anxiety, depression, and brain health
- Hidden micronutrient deficiencies and “hidden hunger”
- Why some healthy foods may still be harming your body
- IBS, bloating, constipation, migraines, eczema, sinus issues, and weight loss resistance
- Functional nutrition strategies for personalized wellness
- Real patient stories and health transformations through targeted testing
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
Stress, Sunlight & Sleep: The Metabolic Trifecta Sabotaging Your Health
Sleep issues.
Sugar cravings.
Brain fog.
Weight loss resistance.
Feeling exhausted even when you’re “doing everything right.”
What if the problem isn’t a lack of discipline… but a disrupted circadian rhythm, hidden inflammation, food sensitivities, stress overload, or improper supplementation?
In this episode of the Harmony with Food Show, registered dietitian functional nutritionist Meg Marie O’Rourke breaks down the powerful connection between sleep, stress, sunlight, cortisol, inflammation, vitamin D, metabolism, cravings, and gut health — and why so many people continue struggling despite trying to eat healthier.
Meg also explains why blindly following online supplement advice can backfire, especially when it comes to high-dose vitamin D supplementation, melatonin use, food elimination diets, and generalized wellness trends. You’ll learn:
• How artificial light and nighttime scrolling affect melatonin, cravings, and metabolism
• Why poor sleep can increase hunger, carbohydrate cravings, and weight gain
• The connection between inflammation, food sensitivities, anxiety, brain fog, and restless sleep
• Why many people feel “wired and tired”
• How cortisol and chronic stress disrupt circadian rhythm
• The truth about vitamin D supplementation and why “more” is not always better
• Why Meg says “Test, Don’t Guess” when it comes to food, supplements, and functional nutrition
• How personalized nutrition differs from one-size-fits-all dieting
• Why many people feel dismissed by conventional medicine despite ongoing symptoms
Meg also answers real listener questions about:
• Sugar cravings and late-night stress eating
• Fatigue despite eating healthy
• Vitamin D deficiency and indoor lifestyles
• Sleep disruption and inflammation
• Food sensitivities and unexplained symptoms
If you’ve been struggling with poor sleep, cravings, fatigue, inflammation, digestive issues, anxiety, brain fog, or feeling unheard in your healthcare journey, this episode will help you understand the deeper patterns your body may be trying to reveal.
Visit harmonywithfood.com to learn more about functional nutrition testing, personalized nutrition, microbiome testing, food sensitivities, and the Harmony with Food approach to root-cause wellness.
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering
Sugar cravings.
Brain fog.
Weight loss resistance.
Feeling exhausted even when you’re “doing everything right.”
What if the problem isn’t a lack of discipline… but a disrupted circadian rhythm, hidden inflammation, food sensitivities, stress overload, or improper supplementation?
In this episode of the Harmony with Food Show, registered dietitian functional nutritionist Meg Marie O’Rourke breaks down the powerful connection between sleep, stress, sunlight, cortisol, inflammation, vitamin D, metabolism, cravings, and gut health — and why so many people continue struggling despite trying to eat healthier.
Meg also explains why blindly following online supplement advice can backfire, especially when it comes to high-dose vitamin D supplementation, melatonin use, food elimination diets, and generalized wellness trends. You’ll learn:
• How artificial light and nighttime scrolling affect melatonin, cravings, and metabolism
• Why poor sleep can increase hunger, carbohydrate cravings, and weight gain
• The connection between inflammation, food sensitivities, anxiety, brain fog, and restless sleep
• Why many people feel “wired and tired”
• How cortisol and chronic stress disrupt circadian rhythm
• The truth about vitamin D supplementation and why “more” is not always better
• Why Meg says “Test, Don’t Guess” when it comes to food, supplements, and functional nutrition
• How personalized nutrition differs from one-size-fits-all dieting
• Why many people feel dismissed by conventional medicine despite ongoing symptoms
Meg also answers real listener questions about:
• Sugar cravings and late-night stress eating
• Fatigue despite eating healthy
• Vitamin D deficiency and indoor lifestyles
• Sleep disruption and inflammation
• Food sensitivities and unexplained symptoms
If you’ve been struggling with poor sleep, cravings, fatigue, inflammation, digestive issues, anxiety, brain fog, or feeling unheard in your healthcare journey, this episode will help you understand the deeper patterns your body may be trying to reveal.
Visit harmonywithfood.com to learn more about functional nutrition testing, personalized nutrition, microbiome testing, food sensitivities, and the Harmony with Food approach to root-cause wellness.
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering
Brain Health and Memory: Foods That Support Cognitive Function and Reduce Inflammation
Can food really support memory, focus, and long-term brain health? In this episode of the Harmony With Food Show, Meg Marie O’Rourke explores the connection between inflammation, nutrition, gut health, and cognitive function. From brain fog and fatigue to dementia risk and omega imbalances, this episode breaks down the science behind how food and inflammation may be impacting your brain every single day. Meg discusses the growing research surrounding ultra-processed foods, chronic inflammation, omega-3 fatty acids, micronutrient deficiencies, and the gut-brain connection while explaining why a personalized “test, don’t guess” approach matters when it comes to memory and cognitive health. In This Episode:
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support
- The connection between inflammation and memory loss
- How gut health impacts brain function and focus
- Foods that support cognitive function naturally
- Why omega-3 and omega-6 balance matters
- The truth about fish oil and brain supplements
- Brain fog, fatigue, and hidden inflammation
- How ultra-processed foods may increase dementia risk
- Why personalized nutrition testing matters
- The role of antioxidants, berries, mushrooms, walnuts, and leafy greens
- How stress, sleep, and blood sugar affect cognitive health
- The science behind brain inflammation and metabolic health
- Brain health
- Memory support
- Cognitive function
- Functional nutrition
- Inflammation
- Dementia prevention
- Alzheimer’s awareness
- Gut-brain connection
- Omega fatty acids
- Micronutrient testing
- Functional medicine
- Brain fog
- Brain fog
- Forgetfulness
- Fatigue
- Difficulty concentrating
- Mood changes
- Weight loss resistance
- Digestive issues
- Feeling dismissed by conventional medicine
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support
Inflammation Nation: Why You Still Don't Feel Like Yourself
Are you constantly exhausted, dealing with brain fog, bloating, joint pain, or weight loss resistance—only to be told your labs are “normal”?
In this episode of the Harmony With Food Show, registered dietitian and functional nutritionist Meg Marie O’Rourke dives deep into the hidden drivers of chronic inflammation and why so many people feel dismissed by conventional medicine.
This episode, Inflammation Nation, explores the powerful connection between your gut, brain, and immune system. Meg breaks down how microbiome imbalances, food sensitivities, ultra-processed foods, and environmental toxins can fuel inflammation throughout the body—often showing up as symptoms that don’t get taken seriously.
From fatigue and mood swings to skin issues and poor sleep, these are not random symptoms—they are signals.
You’ll also learn why the gut is known as the “second brain,” how the microbiome influences everything from mood to metabolism, and why a one-size-fits-all “healthy diet” often fails.In this episode, we cover:
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrie
In this episode of the Harmony With Food Show, registered dietitian and functional nutritionist Meg Marie O’Rourke dives deep into the hidden drivers of chronic inflammation and why so many people feel dismissed by conventional medicine.
This episode, Inflammation Nation, explores the powerful connection between your gut, brain, and immune system. Meg breaks down how microbiome imbalances, food sensitivities, ultra-processed foods, and environmental toxins can fuel inflammation throughout the body—often showing up as symptoms that don’t get taken seriously.
From fatigue and mood swings to skin issues and poor sleep, these are not random symptoms—they are signals.
You’ll also learn why the gut is known as the “second brain,” how the microbiome influences everything from mood to metabolism, and why a one-size-fits-all “healthy diet” often fails.In this episode, we cover:
- What chronic inflammation actually looks like (and why it often goes unnoticed)
- The gut-brain connection and how your microbiome impacts mood, energy, and focus
- Why 90% of serotonin is produced in the gut—not the brain
- The real reasons you may feel “off” even when your lab work is normal
- How ultra-processed foods, sugar, stress, and antibiotics disrupt the microbiome
- Why anti-inflammatory diets don’t work the same for everyone
- The role of oral health and the oral microbiome in whole-body inflammation
- How food sensitivities—even to “healthy” foods—can drive chronic symptoms
- What functional testing (gut, oral microbiome, micronutrients) actually reveals
- The difference between guessing your diet and using personalized, data-driven nutrition
- Real client stories of overcoming brain fog, fatigue, and digestive issues through testing
- Why so many people feel dismissed by conventional medicine—and what to do instead
Work With Meg
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrie
Fueling the Run That Matters Most: A Practical Guide to Marathon Nutrition
In this episode of the Harmony With Food Show, Meg Marie O’Rourke explores sports nutrition for endurance athletes, marathon runners, and active adults looking to improve energy, recovery, and overall health.
With the Boston Marathon as the backdrop, Meg shares insights from her personal story and her father’s legacy as a track coach, while breaking down how proper nutrition supports both performance and long-term wellness.
This episode covers how to fuel your body with real food, how to think about carbohydrates in endurance training, and how to avoid common pitfalls in the sports nutrition world. It also introduces Meg’s functional approach to nutrition using lab testing to better understand what your body needs.
In this episode, you’ll learn:
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com
With the Boston Marathon as the backdrop, Meg shares insights from her personal story and her father’s legacy as a track coach, while breaking down how proper nutrition supports both performance and long-term wellness.
This episode covers how to fuel your body with real food, how to think about carbohydrates in endurance training, and how to avoid common pitfalls in the sports nutrition world. It also introduces Meg’s functional approach to nutrition using lab testing to better understand what your body needs.
In this episode, you’ll learn:
- How to fuel for endurance training, running, and marathon preparation
- The role of carbohydrates, protein, and hydration in performance
- Differences between simple, complex, and refined carbohydrates
- How gut health and the microbiome affect energy and recovery
- Why many athletes struggle with fatigue, GI issues, and inflammation
- The risks of overtraining and disordered eating patterns like orthorexia
- How functional nutrition testing can guide personalized food and supplement plans
- Practical strategies to support consistent energy and recovery
- Sports nutrition for runners
- Marathon fueling strategies
- Gut health and performance
- Functional nutrition and lab testing
- Energy, recovery, and metabolic health
If you’re ready to stop guessing and start understanding what your body actually needs, there are several ways to work with Meg.
The BioUnique Boutique is a personalized, testing-guided approach to functional nutrition. Through targeted assessments—including food sensitivity testing, digestive analysis, and nutrient evaluation—Meg helps clients identify what’s driving their symptoms and build a plan rooted in data, not trends. This is for those who want answers, structure, and ongoing guidance.
Your Diet Do-Over is designed for people who feel stuck in cycles of restriction, elimination diets, or “doing everything right” without results. This program focuses on rebuilding trust with food, identifying personal triggers, and creating a sustainable way of eating that supports energy, digestion, and inflammation without unnecessary rules or overwhelm.
Schedule a Free Call
Not sure where to start? You don’t have to figure it out alone.You can schedule a free call to talk through your symptoms, health history, and goals, and to see which option makes the most sense for you. This is a no-pressure conversation focused on clarity and next steps.Your symptoms are real.
Your questions matter.
And understanding your body is the first step forward.
About Meg Meg Marie (AKA- Megnificent):
Meg is a Registered Dietitian and Functional Nutrition practitioner who helps clients understand the science behind their symptoms. She debunks outdated beliefs like “calories in, calories out,” the overreliance on BMI, and the idea that food isn’t connected to chronic issues such as eczema, joint pain, or fatigue.Her work highlights the powerful role of genetics, microbiome balance, nutrient deficiencies, and food intolerances in shaping long‑term health. Meg bridges the gap between conventional medicine and functional nutrition, empowering people with evidence‑based strategies that support digestion, metabolism, hormones, immunity, and whole‑body wellness.
Learn more at: HarmonywithFood.com